Harry and Sigmund Weis founded Weis Markets in 1912 when they opened a small neighborhood store known as Weis Pure Foods on Market Street in Sunbury, Pennsylvania. Today, Harry’s grandson, Jonathan oversees the company with stores in Pennsylvania, Maryland, New York, New Jersey, Delaware, Virginia, and West Virginia.
Built on self-reliance, Weis Markets processes its own milk from Pennsylvania dairy farms and use the excess butter fat to make Weis Quality Ice Cream – 60 flavors and growing! Weis Markets is also a proud supporter of local farmers and purchases more than 25 million pounds of locally grown produce each year.